DSF1209

Imam Bayildi

Imam Bayildi means the priest fainted. The recipe got its name from a tell that says the Imam (Priest) was swooned with pleasure at the flavor when presented with this dish by his wife, others say that he fainted upon hearing the cost of the ingredients or the amount of oil used to cook the dish.

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Izmir Kufte

Meatballs from Izmir (former Armenian town in Turkey)

Nivig[1]

Nivig

Armenian chard and chick peas soup

DSF7797

Sekhtorov hav

Chicken Cooked with Garlic and Lemon
in the Oven